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Students:

AntonioAlexandre Pato Cunha
PhD Student-Dr. Milo Wiltbank
Dairy cattle Reproduction


AntonioAntonio Faciola
PhD Student-Dr. Glen Broderick
Improving nitrogen utilization by the dairy cow mainly by studying rumen microbiology and the effects of different feed and/or additives on ruminal environment

MarceloClaire Mikolayunas
PhD Student-Dr. David Thomas and Dr. Louis Armentano
Use of milk urea nitrogen as an indicator of protein utilization in grazing dairy ewes


MarceloDavid L Trott
PhD Student-Dr. Mark Cook
Egg yolk antibody technology


LizzyElizabeth French
PhD-Student-Dr. Lou Armentano
Milk fatty acid profiling as it relates to ruminal VFA and fatty acid profiles


LizzyErick Grunwald
PhD student - Dr. Mark Richards
Elucidation of the biochemical mechanisms of hemoglobin and myoglobin induced lipid oxidation in muscle food systems, and the efficacy of animal-derived compounds to inhibit these processes.

LizzyHe Cai
Master Student-Dr. Mark P. Richards
Need area of research


MarceloJ Francisco
Master Student-Dr. Randy Shaver
Corn silage quality


JessicaJessica Danielson
Master Student-Dr. Tom Crenshaw
Effects of potassium bicarbonate in market weight pigs and the incidence rate of fatigued pigs


JonathanJonathan Pleitner
Master Student-Dr. Marion Greaser
Titin Phosphorylation



JonathonJon Schefers
Master STudent-Dr. Kent Weigel
Dairy cattle genetics


JonathonKaren Pallotta Tunin Kamogawa
PhD STudent-Dr. Guilherme Rosa
Animal breeding


JonathonKelly Kruse
Master STudent-Dr. David Combs and Patrick Hoffman
Limit feeding heifers and the effects on lactation


JonathonKilby Willenburg
Master STudent-Dr. John Parrish
Reproductive Physiology



MarceloLeane Oliveira
Master Student-Dr. Pamela Ruegg
Milk Quality


MarceloMarcelo Hentz Ramos
Master Student-Dr. Jeff Lehmkuhler
Comparison of beef steers, beef heifers and dairy steers grazing Tall-fescue, Soft Leaf fescue, Orchardgrass, Kura-Clover and White-Clover pastures

MarceloMarcos
Phd Student-Dr. Guilherme Rosa
ESTIMATES OF GENETIC PARAMETERS OF GROWTH, REPRODUCTIVE AND CARCASS TRAITS MEASURED BY ULTRASOUND USING BAYESIAN INFERENCE IN NELORE CATLLE

MarceloMatt Akins
Master Student-Dr. Randy Shaver
Vitamin b12 metabolism in dairy cattle


MarceloMichelle Anne Blaschek
Master Student-Dr. Brian Kirkpatrick
Animal science, Genetics


Nanye LongNanye Long
Master Student-Dr. Daniel Gianola
Statistical methods applied in genomic selection


MarceloNelson E. Lobos
Master Student-Dr. Michel Wattiaux and Dr. Glen Broderick
Nitrogen utilization by the dairy cow. Specifically on MUN and it's value as a tool in early lactation management


PriyaPriya Kathirvel
PhD Student-Dr.Mark P. Richards
Utilization of cranberry components in extending the shelf life of muscle foods and investigating factors that influence antioxidant partitioning and lipid oxidation in muscle foods

PriyaReno Roldi de Araujo
Master Student-Dr.Milo Wiltbank
Dairy Cattle reproduction


MarceloSarah Stebulis
Master Student-Dr. Ric Grummer
Rumen microbial adaptation during the transiiton period



MarceloShijun Li
Master Student-Dr. Marion Greaser
Signal transduction during muscle growth


MarceloUrsulla Claire Hymes Fecht
Master Student-Dr. Glen Broderick
Effects of feeding legume silage with differing tannin levels on lactating dairy cattle


MarceloVanessa Leone
Phd Student-Dr. Mark Cook
Immunology


Wen HuangWen Huang
Master Student - Dr. Hasan Khatib
Candidate gene approach to identify genes associated with economically important traits in dairy cattle


JonathonZhaohui Chen
Phd Student-Dr. Glen Broderick
Maximizing protein formation in the rumen by adding Amino Acids such as Methionine source in lactating dairy cows and thus reducing nitrogen losses to the environment.